In March 2008, French journalist Marie-Monique Robin released the results of her three years of worldwide research into Monsanto. A book was published by La Découverte, a French editor, and a video documentary, Le Monde selon Monsanto (The World According to Monsanto), was released on DVD and shown on Arte, the Franco-German culture TV channel.

This documentary reports many controversies surrounding the use and promotion of genetically modified seeds, polychlorinated biphenyls (PCBs), Agent Orange, and bovine growth hormone. Cases in the United States (including Anniston, Alabama), Canada, India, Mexico, Paraguay, the United Kingdom and France, are explored, pointing out along the way how the corporation’s collusion with governments, pressure tactics, suppression and manipulation of scientific data, and extra-legal practices aided the company’s attempts at dominating global agriculture, according to the documentary. Scientists, representatives of the United States Food and Drug Administration and the United States Environmental Protection Agency, civil society representatives, victims of the company’s activities, lawyers, and politicians are interviewed.

Robin travels to India, Mexico, Argentina, and Paraguay to see how Monsanto’s genetically modified organisms (GMOs) have affected local farmers using it for their crops. The claim is that suicide rates of farmers in India have increased as farmers are finding it harder to earn a living using more expensive Monsanto seeds that, despite claims, still require specific pesticide and fertilizer (see above). Mexico, having banned GMOs, is trying to limit contamination and crossbreeding from subsidized U.S. GMO corn imported through the North American Free Trade Agreement (NAFTA) for eating. Argentinian farmers are giving up farming and moving to urban slums because they cannot compete with GM crops and are finding their farms, livestock, and children being negatively affected by pesticide runoff. Paraguay was forced to accept GMO crops as it was being imported anonymously and grown en masse, so prohibiting its export would have damaged the economy. In all cases genetic variation is reduced as a result of monocropping and ownership is increasingly concentrated.

Monsanto declined to participate in the documentary.